{"id":9635,"date":"2022-12-19T20:47:31","date_gmt":"2022-12-19T20:47:31","guid":{"rendered":"https:\/\/qragrifoodconsulting.com\/?page_id=9635"},"modified":"2022-12-19T21:42:13","modified_gmt":"2022-12-19T21:42:13","slug":"an-approach-to-product-safety-culture","status":"publish","type":"page","link":"https:\/\/qragrifoodconsulting.com\/website_3531fc29\/an-approach-to-product-safety-culture\/","title":{"rendered":"AN APPROACH TO PRODUCT SAFETY CULTURE"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"9635\" class=\"elementor elementor-9635\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-4b0757d2 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"4b0757d2\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-29792703\" data-id=\"29792703\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-57f8f5db elementor-widget elementor-widget-spacer\" data-id=\"57f8f5db\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d932935 elementor-widget elementor-widget-heading\" data-id=\"d932935\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">AN APPROACH TO PRODUCT SAFETY CULTURE<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-74d4ab36 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"74d4ab36\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-46a893b9\" data-id=\"46a893b9\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-485841a elementor-widget elementor-widget-spacer\" data-id=\"485841a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-28dde758 elementor-widget elementor-widget-text-editor\" data-id=\"28dde758\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div id=\"comp-juc4ws5m__item1\" class=\"_1Z_nJ\" data-testid=\"richTextElement\"><p class=\"font_4\"><strong>DURATION: <\/strong>1 Day<\/p><p>\u00a0<\/p><p class=\"font_4\"><strong>LANGUAGE: <\/strong>Training offered in English, French and Spanish<\/p><p>\u00a0<\/p><\/div><div id=\"comp-juc4ws9h__item1\" class=\"_1Z_nJ\" data-testid=\"richTextElement\"><p class=\"font_8\"><strong>WHO SHOULD ATTEND:<\/strong>\u00a0Operational, quality and technical staff responsible for managing an internal auditing schedule.\u00a0<\/p><p>\u00a0<\/p><p class=\"font_8\"><strong>ASSESSMENT: <\/strong>\u00a0Workplace assignement; Pass mark 75%.<\/p><p>\u00a0<\/p><p class=\"font_8\"><strong>COURSE SUMMARY:<\/strong><\/p><p>An Approach to Product Safety Culture is an industry focused course, considering organisational culture, leadership and behavioural concepts; inclusive of and generic to all BRCGS Global Standards, in addition to the global market for application to any manufacturing facility &#8211; regardless of business size or whether sites have a product scope of food or non-food related goods\/ services. By attending this 1-day course participants will gain the fundamental understanding of the importance of a positive product safety culture at a site and the important role played by senior management leadership, understand the impact of attitudes and behaviour on product safety culture and demonstrate preparatory steps in developing a Product Safety Culture Plan, including how to engage staff and encourage their involvement<\/p><p>\u00a0<\/p><p class=\"font_8\"><strong>KEY LEARNING OBJECTIVES:<\/strong>\u00a0<\/p><p class=\"font_8\">At the end of the course, delegates will be able to:<\/p><ul class=\"font_8\"><li><p class=\"font_8\">Describe the concept of Product Safety Culture and why a positive culture is important to ensuring <br \/>product safety and integrity<br \/>\u2022 Identify what the standards require, and the function of Product Safety Culture Plan within a QMS<br \/>\u2022 Recognize the link between behaviour, Product Safety Culture and how it underpins product safety<br \/>assurance<\/p><\/li><\/ul><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-ee4b7a9\" data-id=\"ee4b7a9\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-7025f4af elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"7025f4af\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-2db46592\" data-id=\"2db46592\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-2b1ecc9a elementor-align-center elementor-widget elementor-widget-button\" data-id=\"2b1ecc9a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/qragrifoodconsulting.com\/website_3531fc29\/reg-an-approach-to-product-safety-culture\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Registration<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-3066076c elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"3066076c\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-2998fbe5\" data-id=\"2998fbe5\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-1714d53a elementor-widget elementor-widget-spacer\" data-id=\"1714d53a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>AN APPROACH TO PRODUCT SAFETY CULTURE<br \/>\nDURATION: 1 Day<br \/>\nLANGUAGE: Training offered in English, French and Spanish<br \/>\nWHO SHOULD ATTEND:&nbsp;Operational, quality and technical staff responsible for managing an internal auditing schedule.&nbsp;<br \/>\nASSESSMENT: &nbsp;Workplace assignement; Pass mark 75%.<br \/>\nCOURSE SUMMARY:<br \/>\nAn <\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"nf_dc_page":"","_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"class_list":["post-9635","page","type-page","status-publish","hentry"],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/qragrifoodconsulting.com\/website_3531fc29\/wp-json\/wp\/v2\/pages\/9635","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/qragrifoodconsulting.com\/website_3531fc29\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/qragrifoodconsulting.com\/website_3531fc29\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/qragrifoodconsulting.com\/website_3531fc29\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/qragrifoodconsulting.com\/website_3531fc29\/wp-json\/wp\/v2\/comments?post=9635"}],"version-history":[{"count":5,"href":"https:\/\/qragrifoodconsulting.com\/website_3531fc29\/wp-json\/wp\/v2\/pages\/9635\/revisions"}],"predecessor-version":[{"id":9664,"href":"https:\/\/qragrifoodconsulting.com\/website_3531fc29\/wp-json\/wp\/v2\/pages\/9635\/revisions\/9664"}],"wp:attachment":[{"href":"https:\/\/qragrifoodconsulting.com\/website_3531fc29\/wp-json\/wp\/v2\/media?parent=9635"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}